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a quiet environment, the small village of Tavel, you will experience
the Mediterranean diet and culinary traditions of Provence and
the charm of an authentic Provençal "mas". Le
Jardin de Bacchus offers 3 spacious bedrooms
equipped with queen size beds. Facing panoramic views of the
unspoiled, surrounding nature, the rooms have been decorated
with a Provencal flavour. Situated on the outskirts of Tavel,
you will discover the charm of life in a small village of Provence. |
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Cooking
classes in Provence France
DAY 1
5.00 pm Private transfer
from Avignon TGV station to Tavel (the capital of "Rosé")
Meet you hosts Christine and Erik
Time to relax and/or visit the village, cellars…
7 :30 pm Welcome drink and program of your stay
8 pm Dinner prepared by your host at Jardin
de Bacchus
(wine included)
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Cooking
classes in Provence France
DAY 2 :
8.30 am Private transfer from Jardins de Bacchus to Avignon
9.00 am
Sightseeing tour to discover
some of the most beautiful villages in Provence, the local
markets and the Lavender Museum
1.45
pm Free time in Avignon
3.30 pm. Private Transfer to Jardins de Bacchus
4.30 pm - Cooking
workshop dedicated to the preparation of a Provencal dinner
that you will enjoy in the evening
Time to relax
8pm dinner (wine included)
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Cooking
classes in Provence France
DAY 3
8.30 am Private transfer from Jardins de Bacchus to Avignon
9.00 am
Sightseeing tour to discover
Saint Remy de Provence (market day), the stunning viilage of
les Baux de Provence and the impressive Pont du Gard built by
the Romans 2000 years ago.
1.45
pm Retrun to Avignon
Free time to visit the Pope Palace.
Several Museums are also worth the visit.
5.30 pm. Private Transfer to Jardins de Bacchus
Time to relax
8
pm Dinner prepared by your host at Jardin de Bacchus
(wine included)
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Cooking
classes in Provence France
DAY
4
8.30 am - Time to relax
10 am
- Cooking classes: hands on
classes to prepare the picnic-lunch.
12.30: picnic-lunch on your own either
on the terrace or along one of the numerous walks starting immediately
across from Jardins de Bacchus.
Free time to
discover the village, its wineries, etc...
8pm Dinner on your own to experience one of Tavel's restaurant.
Possibility of extra dinner at Jardins de Bacchus on request
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Cooking
classes in Provence France
DAY
5
9 am - Private transfer to Avignon TGV station
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DATES:
Start every Monday after
5 pm
DURATION:
5 days / 4 nights
TOURCODE: CCJB5
PRICE: 820 Euros / person (twin-share)
Single room supplement:250 Euros
Extra night: 85 Euros(same price for 1 or 2 persons sharing)
Minimum of 2 persons
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Your Host
Christine |
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Check price in your own currency
- We
accept major credit cards
Vouchers
are sent by email
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INCLUDED IN THE PROVENCE COOKING CLASSES PROGRAM:
Private transfer from and to Avignon TGV sation on Day 1 &
Day 5
Sightsseing Tour
with private transfers on Day 2
Sightseeing Tour with private transfer on Day 3
4 nights accommodations
4 breakfasts
2 hands-on cookery classes (2-3 hours- preparing 1 dinner
and 1 picnic)
3 dinners
Not
included in our Provence cooking classes program:
Lunches except the picnic (drinks not included) prepared on
day 4
Dinner and drinks in a restaurant on day 4
Personal expenses
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Le
Jardin de Bacchus
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Provence
cooking classes booking conditions:
40 % at time of booking - Balance due 60 days prior departure.
Cancellation
policy:
40 % refund less 100 Euros (booking fee) up to 60 days prior
departure.
Less than 60 days: full amount due
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